Tahina is a premium paste made from carefully selected, roasted sesame seeds, finely ground to create a smooth and creamy texture. It offers a naturally rich, nutty flavor that is essential in Middle Eastern and Mediterranean cuisine.

Commonly used to prepare hummus, baba ghanoush, sauces, and dressings, tahina also pairs well with both savory and sweet recipes. Naturally plant-based and full of authentic taste, it is a versatile ingredient that adds depth, creaminess, and nutrition to everyday cooking.